Hello people, I need help with some career info in a career in an entreprenuing catering business. So really the major I'm aiming for when I get to college in the future is culinary arts (pastry arts). The info has to answers these 4 simple questions: 1) What is the best school/institution to prepare you for the career? 2) How many years does it take to train? Apprenticeship? 3) What's the payscale? 4) Is there an opportunity to perform this inside Louisiana? *I would really appreciate it if you give me a link to the web page that can answer these questions for this certain career I'm aiming for. It can really boost the chances of you receiving a "Best Answer." THANKS :)